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			<title>Free Webinar: Toxic Flame Retardants in Consumer Products: Health Dangers, ...</title>
			<link>http://www.greenerpeople.com/forum/blogs/ngraham-corpethics-org/1129-free-webinar-toxic-flame-retardants-in-consumer-products-health-dangers.html</link>
			<pubDate>Fri, 13 Apr 2012 12:39:50 GMT</pubDate>
			<description>Hello Greener People! 
 
My organization is hosting a FREE webinar on toxic flame retardants and what we can do to protect ourselves from them.  See...</description>
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<blockquote class="blogcontent restore">Hello Greener People!<br />
<br />
My organization is hosting a FREE webinar on toxic flame retardants and what we can do to protect ourselves from them.  See the details and RSVP link below.  Thanks!<br />
<br />
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~<br />
<br />
The Business Ethics Network and several partners including the Environmental Health Fund are hosting a FREE webinar next Thursday, April 19th on the toxic flame retardants found in many consumer products.  Join us to find out more about this important topic and what you can do to protect yourself and your community! See details below and please RSVP  to obtain the call-in information.<br />
 <br />
Webinar Details:<br />
 <br />
Toxic Flame Retardants in Consumer Products: Health Dangers, the Need for Policy Changes, and What You Can Do<br />
Thursday April 19th<br />
11 am PACIFIC/ 2pm EASTERN<br />
<br />
Please <a href="https://www.surveymonkey.com/s/HNFRQ2K" target="_blank">RSVP here</a> or go to: <a href="https://www.surveymonkey.com/s/HNFRQ2K" target="_blank">https://www.surveymonkey.com/s/HNFRQ2K</a> to obtain the call details<br />
<br />
Facilitator: Judith Robinson, Environmental Health Fund<br />
<br />
Presenters:<br />
Arlene Blum, Green Science Policy Institute<br />
Kathleen Curtis, Clean and Healthy New York<br />
Michael Schade, Center for Health, Environment and Justice<br />
Matt Vinci, Vermont firefighter<br />
Host: Business Ethics Network<br />
<br />
Description:<br />
Flame retardants are associated with numerous health risks and yet they're added to every day products including electronics, furniture,<br />
and baby products. The chemicals leak and persist, exposing our families, communities, and natural systems. Why were these chemicals<br />
brought into consumer products in the first place, and what's keeping them there? What are the risks of being exposed? Who may be at a<br />
disproportionate risk? What are activists doing to get the chemicals phased out and replaced? What can consumers do to protect themselves?<br />
<br />
This is a free, public webinar, which will be recorded, posted, and shared.</blockquote>


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